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PopoJito -- A Bit Mexican, A Bit Mediterranean -- Opens In Scarsdale

PopoJito, a new gluten-free eatery, will open its doors on Tuesday, Nov. 14.

PopoJito in Scarsdale gears up for opening.

PopoJito in Scarsdale gears up for opening.

Photo Credit: Facebook
Enjoying a meal at PopoJito in Scarsdale.

Enjoying a meal at PopoJito in Scarsdale.

Photo Credit: Facebook
PopoJito in Scarsdale is all about tacos, tacos and more tacos.

PopoJito in Scarsdale is all about tacos, tacos and more tacos.

Photo Credit: Submitted
Tacos from PopoJito in Scarsdale.

Tacos from PopoJito in Scarsdale.

Photo Credit: Submitted
PopoJito in Scarsdale.

PopoJito in Scarsdale.

Photo Credit: Facebook

The 30-seat restaurant, which focuses on healthy fare, is located across from the Scarsdale train station. 

Chef Constantine Kalandranis, who owns 8 North Broadway in Nyack and 273 Kitchen in Harrison, said PopoJito will offer fresh, Mediterranean-inspired dishes using locally-sourced proteins, seasonal vegetables, and classic flavor elements like smooth tahini and brightness citrus. 

The twist with PopoJito comes in the form of Mexican-inspired dish structuring, using freshly made corn-based tacos and tortillas to encase an array of grilled, cured or roasted proteins, along with chunks of lemony vegetable salads.

The name PopoJito merges the Greek (Popo) and Spanish (Jito) words meaning “Wow” and beautiful. The restaurant will offer a tequila bar along with wine and beer. Hours will be initially 5 p.m. to 10 p.m. seven days a week; lunch service will eventually be offered.

Given PopoJito’s close proximity to the train station, Kalandranis aims to offer commuters piping hot food delivered directly to the train platform or other destination with online order placement.

The restaurant is at 46 Christie Place,  914- 713-8946, www.PopoJito.com.

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